I've been on an avocado kick lately. I'm also quickly becoming an avid Greek yogurt fan. I've decided to start using the plain yogurt in place of sour cream and mayonnaise when I can. So far, so good. I'll keep you posted on how long the kicks last...
This is a recipe that I found that I love that incorporates both! If you've haven't seen it on Pinterest, well it's ok, I didn't either. My sister told me about it, and then I found it here on Two Peas & Their Pod. I enjoy browsing their recipes as they all look super yummy!
So, this is a fun alternative lunch idea that I hope you will enjoy as much as I have :)
YES, I am in love with greek yogurt too! I love using it in place of sour cream, but I also love the Chobani as my breakfast. It's so much more filling than a lot of other breakfast options, with no artificial junk in it.
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